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Bloody Mary
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Bloody Mary

Course Cocktail / Beverage
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Pam - For the Love of Cooking

Equipment

  • Shot Glass

Ingredients

  • 1½ oz Cilantro and Lime Vodka
  • Juice of a lime wedge
  • Dash of Worcestershire sauce to taste
  • Dash of celery salt to taste
  • Freshly cracked pepper to taste
  • Tabasco sauce to taste
  • Horseradish to taste (optional)
  • 3 oz V8 or Clamato juice

Garnish:

  • 2 Large green olives
  • Pickles asparagus and green bean spears
  • Lime wedge

Instructions

  • Fill a large glass with ice cubes.
  • Pour the vodka into the glass, followed by lime juice, Worcestershire sauce, celery salt, freshly cracked black pepper to taste, Tabasco sauce, and horseradish sauce.
  • Pour the tomato juice over the top, then carefully mix REALLY WELL with a spoon. Taste and re-season if desired.
  • Place a pickled asparagus spear and a green bean in the drink, followed by a few olives and a lime wedge.
  • Serve immediately. Enjoy.