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About Calphalon
Calphalon invented hard-anodized aluminum cookware, introducing gourmet cookware to the average consumer for the first time, and for more than 50 years we have been on a mission to prove that cooking can be relaxing, fun and personal. We know our customers share the passion we have for our products, and the expectations they have for our brand drive the decisions we make every day.
Calphalon Tri-Ply Stainless Steel Cookware
Three layers deliver even, consistent heating.
Classically styled with a polished stainless steel exterior and a satin finished interior, Calphalon Tri-Ply Stainless Steel cookware is designed with three layers to ensure even, consistent heating. A heavy-gauge, aluminum core surrounded by two layers of stainless steel provides excellent heat conduction for browning and enhanced control of the cooking process.
- Oven and broiler safe
- Stay-cool handles
- Dishwasher safe
- Induction capable
Full Lifetime Warranty
Calphalon will replace any item found defective in material or workmanship when put to normal household use and cared for according to the instructions. Minor imperfections, surface markings as a result of shipping, and slight color variations are normal. This excludes damage from misuse or abuse, such as improper cleaning, neglect, accident, alteration, fire, theft, or use in a commercial establishment.
Durable, Triple-Layer Stainless Steel Construction
The triple-layer design of Tri-Ply Stainless Steel allows for more even, consistent cooking versus conventional stainless steel cookware.
A dense aluminum core provides the foundation, which is then wrapped in two layers of stainless steel, to deliver better conduction and fewer 'hot spots' - allowing you total mastery, regardless of what you're cooking.
Superb Browning
The durable, non-porous surface is safe for use with all utensils and excellent for browning and producing fond for superb pan sauces.
Oven and Broiler Safe
Tri-Ply Stainless is oven and broiler safe, so it's perfect for handling your roasts, poultry, and more up to 500 degrees Fahrenheit.
Induction Range Capable
Some stainless steel pots and pans won't work with induction cooktops, but Calphalon Classic Stainless Steel cookware features bases designed to work with induction ranges, giving you more options in the kitchen.
Dishwasher Safe
Calphalon Tri-Ply Stainless Steel Cookware is constructed from stainless steel that makes it dishwasher safe.
Resists Corrosion and Scratches
The durable cookware surface won't corrode, or scratch from your cooking utensils.
Stay-Cool Steel Handles
The long, cast stainless steel handles stay comfortably cool, even when the cookware is hot, and have a lightweight, ergonomic design that makes it comfortable to hold pans for extended periods. Handles are double-riveted by hand for durability and stability.
Tempered-Glass Lids
Clear tempered-glass lids let you see food while it's cooking. They are oven safe, so you can finish covered dishes in the oven or keep them warm until you're ready to serve. The domed design returns moisture to food. Wide metal bands strengthen and stabilize the lids.
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| Construction | Stainless steel with impact-bonded aluminum base | Heavy-gauge aluminum core between two layers of brushed stainless steel | Heavy-gauge aluminum core with polished stainless steel exterior and brushed stainless steel interior | Heavy-gauge aluminum core with polished copper exterior and brushed stainless steel interior |
| Handles | Long, stay-cool stainless steel | Cast, brushed, stainless steel | Cast, polished, Cool-V stainless steel | Cast, polished, Cool-V stainless steel |
| Lids | Tempered-Glass | Tempered-Glass, wide metal bands stabilize lid | Tempered-Glass, wide metal bands stabilize lid | Stainless Steel |
| Cleaning and Care | Dishwasher-Safe | Dishwasher-Safe | Dishwasher-Safe | Hand Wash |
| Oven Safe To | 500 Degrees F | 500 Degrees F | 500 Degrees F | 450 Degrees F |
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Calphalon Tri-Ply Stainless Steel 1-1/2-Quart Sauce Pan with Cover
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